Why [I] won’t be returning to Empire Brewing Co.

Update 4/7/13 — It's clear to me that I've gotten my point across with this post and my emails to the restaurant; I think I've had a healthy enough exchange with Empire, and that they've done enough to try to do right by me. As I mentioned in the original post, I think the restaurant does a lot of good for our local economy and environment, sourcing locally and being locally owned; I don't feel that leaving details of my negative experience up is really warranted. That's not to say I'll necessarily go back to Empire, but if you've had positive experiences there, by all means, you should continue to return.

So I've taken down the content of the post, but I'm going to leave the headline up and continue to allow comments.

Your Take: Places to bring colleagues and clients

My post on places to bring colleagues and clients got a bunch of reaction on LinkedIn. I said Freedom of Espresso in Franklin Square, Edward Thomas, Alto Cinco, Al's and Burnet Park.

Here was the LinkedIn response. [Note: After I created this post, more comments were added, so they didn't make it. Be sure to check out the Linked Syracuse group for more!]

Links to some of these places:

Century Club
Empire
Kitty Hoynes
The Mission
L'Adour
Dinosaur
Heid's
Onondaga Lake Park
Tin Pan Galley [Warning: Music auto-plays]

Your Take: Bars to work at

My bars to work from were the Blue Tusk, Al's, Empire, the Limerick and Suds.

Bob has some great ideas, too. Not sure how comfortable I'd be bringing my laptop to Dino, but I like Bull & Bear as a spot, and Alto Cinco is a nice spot.

In comments, Greg added Clark's, which I wish had more electricity, but I'm still down.

5 bars to work from in Syracuse

Yesterday we did my favorite coffee shops to work from in the area. Well, it's Friday and you're ready to get your weekend on, so where can you get a good brew while finishing up for the week?

1. The Blue Tusk. OK, so the Tusk is over-priced, has consistently mediocre food and a staff that could care a little more. They have a great beer list, and a back room with two little counters that have electrical outlets and wifi from about six different places. There's almost never anybody back there, and even the bar staff will forget you're back there if you stick around long enough. Just don't get locked in!

2. Al's Wine & Whiskey. You kind of have to sneak around at Al's to snag some electricity, but the food is excellent, as are the happy hour specials. They keep a rotating selection of 20 bottles of wine available for $20 each, and if you don't finish it, they'll give you the rest in a to-go bag (for realz). They also have decent beers and a fair whiskey and fine spirits selection, as far as the local scene goes (check 'em out). The place is comfy, and they managed to get entirely rid of the cigar smell from when they allowed that kind of thing. Just watch out for your mouse – they kept the holes in the counter where the ashtrays were!

3. Empire Brewing. Empire probably gets the two biggest thumbs up for food and drink. But the basement location means poor reception for some cell phones, and there's not much electricity. I'd take the last remaining hour of your laptop battery here and plan to spend a few hours "finishing up."

4. The Limerick. Terrible website aside, the Limerick is much bigger and much cleaner than you remember it. And those two cute little side counters across from the bar? They have lamps on them and electrical outlets below them. I get pretty strong wifi signals there from several different sources, and the place doesn't get crowded until 8ish. You'll also be the only working there (unless I'm there, too).

5. Syracuse Suds Factory. For the last time, no, the Suds Factory does not make soap. They make delicious beer (though, to be honest, not as delicious as Empire). It's got a great hardwood-and-exposed-brick atmosphere, and they're happy to share their wireless password if you show that you're buying while you're working. There's unfortunately only one outlet in the entire place and it's nowhere near the bar. Order some food, though; it's consistently awesome.

photo credit: Mike McCune